1: Learn the art of creating a beautiful lattice pie crust with our step-by-step guide.

2: Start by rolling out your dough into a large circle and cutting strips for weaving.

3: Carefully lay half of the strips over the filled pie, spacing them evenly apart.

4: Fold back alternating strips before laying a new strip across the pie.

5: Repeat the process with the other half of the strips, weaving them over and under.

6: Trim any excess dough hanging over the edges and crimp the crust for a polished look.

7: Brush the lattice crust with an egg wash for a golden finish before baking.

8: Enjoy the stunning lattice design that will impress your guests and elevate your pie.

9: Serve up a delicious pie with a lattice crust that is as beautiful as it is delicious.