1: Discover the diverse flavors of apple pie in the U.S. from classic cinnamon to unique regional ingredients.

2: In New England, enjoy a traditional apple pie with a flaky crust and a hint of maple syrup.

3: Head to the Midwest for a slice of deep-dish apple pie topped with a crumbly streusel topping.

4: In the South, savor a decadent caramel apple pie with a buttery lattice crust.

5: Try a spicy apple pie with a touch of chili in the Southwest for a flavorful twist.

6: On the West Coast, indulge in a salted caramel apple pie with a crunchy walnut topping.

7: In the Pacific Northwest, delight in a huckleberry apple pie bursting with tangy sweetness.

8: Explore the Appalachians for a moonshine-infused apple pie that packs a boozy punch.

9: From coast to coast, the regional variations of apple pie in the U.S. showcase the country's diverse culinary heritage.